Salsa Blanca y Champiñones

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Salsa Blanca y Champiñones. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salsa Blanca y Champiñones is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Salsa Blanca y Champiñones is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Salsa Blanca y Champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa Blanca y Champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa Blanca y Champiñones is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa Blanca y Champiñones estimated approx 15 - 20 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Salsa Blanca y Champiñones using 6 ingredients and 3 steps. Here is how you cook it.

Aprendí hacerla en mi primer trabajo, tuve que acompañar hacer las compras con la chef y me explico como preparaba la salsa.

Ingredients and spices that need to be Make ready to make Salsa Blanca y Champiñones:

1. 3 cucharadas mantequilla
2. 3 cucharadas harina sin polvos de hornear
3. 2 y 1/2 tazas leche
4. 250 grs champiñones
5. 200 ml crema de leche
6. Sal y pimienta a gusto

Steps to make to make Salsa Blanca y Champiñones

1. En una olla pequeña poner la mantequilla a derretir, una vez lista incorporar la harina sin dejar de revolver, e incorporar poco a poco la leche, esto debe ir espesando. Hacerlo a gas bajo.
2. Una vez lograda la consistencia agregar sal y pimienta a gusto. Incorporar la crema de leche, revolver en todo momento y apagar la olla. Puedes freír un poco los champiñones en una sartén con un poco de pimienta y sal e incorporar en la salsa.
3. Puedes acompañar con carnes o pastas. A disfrutar. Pueden cambiar los champiñones por colitas de camarón, queso y jamón, o con lo que gusten!

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So that's going to wrap this up for this exceptional food Recipe of Homemade Salsa Blanca y Champiñones. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!