Ramen con champiñones y carne

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Ramen con champiñones y carne. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Ramen con champiñones y carne is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Ramen con champiñones y carne is something which I've loved my entire life.

Many things affect the quality of taste from Ramen con champiñones y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen con champiñones y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Ramen con champiñones y carne using 7 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Ramen con champiñones y carne:

1. 4 porciones los tallarines que traen la sopa instantánea
2. Sal
3. 1-2 bandejas champiñones, dependiendo de cuanto te gusten
4. 3 bistec de carne picados a lo largo
5. 2 cebollines
6. Orégano
7. Aceite

Instructions to make to make Ramen con champiñones y carne

1. Primero calentaremos una cucharadita de aceite, freiremos la carne junto con el cebollín picado y los champiñones enteros o picados según tu preferencia.
2. Luego agregaremos 4 tazas de agua caliente, sal a gusto, orégano. Cuando los champiñones y cebollín estén a punto de estar cocidos agregamos las porciones de pasta.
3. Cuando la pasta este blandita ya podemos servirla 🥘🍜

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