Champiñones rellenos de jamón serrano

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Champiñones rellenos de jamón serrano. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Champiñones rellenos de jamón serrano is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Champiñones rellenos de jamón serrano is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Champiñones rellenos de jamón serrano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones rellenos de jamón serrano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones rellenos de jamón serrano is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones rellenos de jamón serrano estimated approx 1 hora.

To get started with this recipe, we must prepare a few components. You can have Champiñones rellenos de jamón serrano using 4 ingredients and 8 steps. Here is how you can achieve it.

Aprendí esta receta que la comí hace un año en un restaurante y me encantó. Los miré bien y según los comía fui viendo ingredientes y los hice ya varias veces y quedaron iguales y riquísimos. Quién los comió repitió. #ElgordodeCookpad

Ingredients and spices that need to be Make ready to make Champiñones rellenos de jamón serrano:

1. 11 Champiñones grandes
2. 120 g Jamón serrano en trocitos pequeños
3. 3 cucharadas soperas queso crema, normal o light
4. Queso rallado para fundir

Instructions to make to make Champiñones rellenos de jamón serrano

1. Lavar los champiñones y secar bien con papel de cocina.
2. Sacar el tronco y lo de dentro para dejarlos huecos y picarlos en trozos pequeños, yo lo hice con un cuchillo.
3. Añadir el jamón y mezclar.
4. Poner las 3 cucharadas de queso crema y mezclar bien con un tenedor. Me olvidé hacer la foto de la mezcla😥😥.
5. Rellenar los champiñones con una cucharilla de café o postre.
6. Echar el queso rallado por encima de cada champiñón y preparados para hornear. Olvidé hacer la foto también.
7. Precalentar el horno a 180° durante unos 10 minutos.
8. Meter en el horno a 180° durante 15 minutos, lo puse con el ventilador calor arriba y abajo. El tiempo depende de cada horno, algunos tardan algo más.

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So that's going to wrap this up for this special food Recipe of Favorite Champiñones rellenos de jamón serrano. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!